GREEK WEEK

Tues Oct 20

to Sat Oct 24

3 courses for £20

or

2 courses for £16

STARTERS

• Soupa Faki (lentil and vegetable soup)
• Tzatziki (cucumber, mint, yogurt, pitta)
• Mussels Saganaki (in a tomato sauce)

MAIN COURSES

• Lamb Moussaka
• Kotopoulo Skorthato (lemon garlic chicken with potatoes)
• Swordfish steak in garlic butter
• Papoutsakia (aubergine stuffed with vegetables)

DESSERTS

• Yaourtopita me lemono (lemon cake)
• Baklava (honey and nut pastry)

(Normal menu and other specials also available)