CURRY WEEK

Tues Sep 15

to Sat Sep 19

Main course curry incl. rice and two side dishes 

£15 per head

Curries

• Chicken Passanda (mild)
• Lamb Dhansak (medium)
• Beef Madras (hot)

Side Dishes

• Bombay potatoes
• Aloo Gobi (cauliflower)
• Onion Bhajee
• Cucumber and mint Raita

Extras

• Poppadom and pickles £1.50
• Naan bread £1.65

Vegetarian Option – all four side dishes. Bookings now being taken

(Normal menu and specials also being served)